Founded in 1979 by Claudio Barducci, Italesse emerged from a distinctly Italian vision: to elevate glassware beyond simple utility into an essential instrument of experience. From the beginning, the brand distinguished itself by designing pieces that balance form and function—where refined aesthetics meet technical precision.

This philosophy quickly resonated with the world’s most respected wine, champagne, and spirits producers. What followed was a natural expansion into the hospitality sphere, where leading hotels, luxury resorts, and Michelin-starred restaurants adopted Italesse glassware for its performance-driven design and understated elegance.

Over the decades, Italesse has grown into a global presence, now spanning more than 80 countries and producing over three million glasses annually. Yet despite this scale, the brand remains deeply rooted in its Italian identity—where craftsmanship, innovation, and a sensitivity to the rituals of the table guide every creation.

At the heart of Italesse is a commitment to enhancing sensory experience. This is exemplified in their Senses project, an initiative dedicated to refining how aroma, flavor, and visual perception interact through expertly designed glass forms.

Equally important is the company’s dedication to responsible production. With a focus on environmental awareness and ethical practices, Italesse was awarded the EcoVadis Silver Medal, recognizing its ongoing efforts toward sustainability.

Today, Italesse stands as a bridge between artisan tradition and contemporary design—creating glassware that serves not only the drink, but the moment itself.