Famiglia! The Ribigini family has been producing majolica for many generations. Gerardo owns the workshop. His Father organized a group of artists after the war and built a factory for 200 workers. When Gerardo was 15 he began his apprenticeship, and started the business at age of 20. Now Gerardo, and his daughter, Claudia, hand-craft one of the most popular designs sold at Biordi, the peacock feather ceramic design.

Love of the material, respect for tradition and the desire to experiment, are the ingredients to ND Dolfi designs. The Dolfi family has decades of experience in the production of Italian majolica. Giovanni Dolfi, in 1941 began producing majolica in the castle that dominates Montelupo. In 1994, his son Silvano began an independent company, ND Dolfi Ceramics. Following in the footsteps of Silvano Dolfi, who managed the company until 2009, and awarded by the Tuscan region with Maestro Artigiano's gold medal, the daughters Daria and Natalia with her husband Carlo manage the business today.

Ivana and Saura Vignoli, sisters, in Faenza, Italy a short drive from the Adriatic Sea, developed a special technique named “Full-fire Reduction”. The technique involves unique glazes and firing styles, to create a spectacular copper sheen. These techniques offer a modern Italian aesthetic. The sea, an important influence to their family’s history is honored through schools of sardines or anchovies gracing their creations.